Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, atsu-age (fried tofu) simmered in sweet soy broth. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Atsu-age (Fried Tofu) Simmered in Sweet Soy Broth is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Atsu-age (Fried Tofu) Simmered in Sweet Soy Broth is something that I have loved my whole life.

Atsu-age (Fried Tofu) Simmered in Sweet Soy Broth A great vegetarian dish, so tasty and nutritious. And it is absolutely easy to cook. This is one of my children's favourite dishes when they were young, and they still love them. The Instructions how to cooking Atsu-age (Fried Tofu) Simmered in Sweet Soy Broth.

To get started with this particular recipe, we must prepare a few components. You can cook atsu-age (fried tofu) simmered in sweet soy broth using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Atsu-age (Fried Tofu) Simmered in Sweet Soy Broth:

1. Make ready 1 Pack Atsu-age (Deep Fried Tofu) *about 500g
2. Prepare 1 small piece Ginger *sliced into fine strips
3. Make ready 1 cup Dashi Stock
4. Prepare 2 tablespoons Sugar
5. Take 2 tablespoons Mirin
6. Get 4 tablespoons Soy Sauce

Actually this is one of my children's favourite dishes. You can cook Daikon (White Radish) with Atsu-age in this dish. Atsu-age (Fried Tofu) Simmered in Sweet Soy Broth. Atsu-age is thick Deep Fried Tofu.

Steps to make Atsu-age (Fried Tofu) Simmered in Sweet Soy Broth:

1. Place Atsu-age in a colander and pour over very hot water to remove oil. Cut into 3 to 4cm size pieces.
2. Place Atsu-age in a sauce pan, add Dashi, Ginger, Sugar, Mirin and Soy Sauce and simmer until the sauce thickens and almost gone.

Atsu-age (Fried Tofu) Simmered in Sweet Soy Broth. Atsu-age is thick Deep Fried Tofu. This is a great vegetarian dish that is so tasty and nutritious. Easy marinated tofu, a super simple recipe that makes tofu tastes amazing. Community content is available under CC-BY-SA unless otherwise noted.

So that’s going to wrap it up for this special food atsu-age (fried tofu) simmered in sweet soy broth recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!