Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, eggless gulab jamun😋. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Eggless Gulab Jamun😋 is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Eggless Gulab Jamun😋 is something that I have loved my entire life.

A decadent Indian desserts or to say Indian sweets inspired cake; this Gulab Jamun Cake is literally going to swipe you off your feet. Completely Egg-Free this moist, sweet, light and fluffy fusion Gulab Jamun Cake is what you need to any occasion special. How to serve Eggless Gulab Jamun Cake. Ultimately, you want to serve it with ice cream for a truly royal pudding.

To begin with this recipe, we must first prepare a few components. You can have eggless gulab jamun😋 using 5 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Eggless Gulab Jamun😋:

1. Get 3 cups milk powder(plz use measuring cup)
2. Take 1 cup self raising flour (or if using plain maida then add 1-1/2 tsp of baking powder in one cup of maida)
3. Get 1 heaped tsp semolina (suji)
4. Prepare Thickened or heavy cream for mixing
5. Get Note: cream quantity is not specified. Just use as much as you need to make a soft dough. Dough should not be wet (approx 300 mls or more cream)

Plain flour (all-purpose flour or maida. How to make Eggless Gulab Jamun Cake - Print Recipe Pin Recipe. Gorgeous fusion cake with traditional Indian flavors - Eggless Gulab Jamun Cake recipe with step by step pictures. Gulab Jamun Cake tastes as delicious as it looks!

Instructions to make Eggless Gulab Jamun😋:

1. To make syrup combine 3 cups of sugar with 3 cups of water. You can use 4 cups of sugar and 5 cups of water if you like extra syrup for your Gulab Jaman. Also add some green cardamom seeds. - - # Cook syrup on low flame till all the sugar is dissolved. The syrup should not be thick. Let it cool down to room temperature (slightly warm)

2. Meanwhile prepare the dough by mixing milk powder, self raising flour and semolina using the cream to combine the ingredients. - - # Mix and knead gently until a soft dough is formed. - - # Heat oil on a low flame. Make balls and fry on low to medium flame till they get an even golden brown colour.. Make sure the oil should not be hot otherwise Gulab Jaman won't be cooked evenly and the centre can remain uncooked.. - - # Add balls to the warm syrup and let them soak covered for half an hour.

Gorgeous fusion cake with traditional Indian flavors - Eggless Gulab Jamun Cake recipe with step by step pictures. Gulab Jamun Cake tastes as delicious as it looks! Gulab Jamun + Cheesecake = Mind-blowing ultimate Indian fusion dessert. This Eggless Gulab Jamun Cheesecake is creamy, full of rich Indian flavors with a sweet surprise on the inside. A showstopper dessert for all special occasions including Diwali.

So that is going to wrap this up with this special food eggless gulab jamun😋 recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!