Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, potato and marrow soup. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

In a large saucepan cook the onion and garlic gently in the butter until tender, without browning. Now add the sugar, stock, salt and pepper and bring to the boil. I had left over potatoes and marrow that were going to go off soon. As the weather is getting colder I decided to make soup.

Potato and marrow soup is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Potato and marrow soup is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook potato and marrow soup using 20 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Potato and marrow soup:

1. Take For cooking potatoes:
2. Get 1 k potatoes, chopped into chunks
3. Take Water, to boil (enough to cover the potatoes)
4. Get 1 teaspoon salt
5. Get For cooking marrow:
6. Take 320 g marrow, sliced into chunks
7. Prepare Water, enough to boil (enough to cover marrow)
8. Take Sauté onions and garlic:
9. Prepare 1 tablespoon olive or vegetable oil
10. Get 1 white onion, sliced
11. Take 8 garlic cloves, smashed
12. Prepare Stock/broth:
13. Get 2 vegetable stock cubes
14. Prepare 250 ml warm water plus extra 190 ml water
15. Make ready Other ingredients:
16. Prepare 120 ml milk (any milk of choice, I used soya)
17. Prepare Salt and pepper (white and ground black pepper) to season
18. Make ready Garnish:
19. Take Sprinkle of ground black pepper, optional
20. Prepare Croutons, optional

Peel and wash all the vegetables. Cut the ends of the marrows. Add the chicken cubes, curry and water. Heat the oil in a large pan cook the onions and leeks until transparent.

Steps to make Potato and marrow soup:

1. In a sauce pan on medium to high heat, place the potatoes, salt and water. Bring to a boil, then lower heat to medium and cook until soft. Drain and set aside to cool.
2. In another sauce pan on medium to high heat, place the marrow as and water. Bring to a boil, then lower heat to medium and cook until soft. Then drain and set aside to cool.
3. While potato and marrow cool down, in a pan on medium to high heat add oil and sauté the onions until translucent and soft. Remove from heat and let it cool.
4. In a measuring jug, pour in 250ml warm water and stock cube. Stir to dissolve mixture.
5. In another measuring jug add 120ml of milk.
6. To make the soup in a food process add the cooked vegetables and sautéed onions and garlic. Blitz together and then apply pour in the stock bit by bit. Once incorporated pour in the milk bit by bit.
7. In a large stockpot or saucepan, pour a bit of the mixture into a sieve at a time and push through the soup. This makes the soup extra smooth.
8. Once all of the mixture has pushed through, on medium heat, heat the soup up. In a measuring jug, pour in 190ml warm water and the remaining stock cube. Stir to dissolve mixture. Pour into the soup mixture and stir well. Now season soup with salt and pepper to taste. Once soup is heated through turn off heat.
9. In a soup bowl, ladle the soup and serve immediately while pipping hot. Eat as it is or garnish with ground black pepper (optional) and croutons (optional).

Add the chicken cubes, curry and water. Heat the oil in a large pan cook the onions and leeks until transparent. Without allowing them to brown add the marrow and potatoes heat through. How to Make Marrow with Potato Splutter cumin and fennel seeds and saute onions and green chillies. Add the ginger garlic paste and finally add chopped tomatoes.

So that is going to wrap it up for this special food potato and marrow soup recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!