Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, fried rice-potato meal#authormarathon#4weekschallenge#. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Fill Your Cart With Color today! Easy way of saving time by making a meal instead of two dishes to make a meal. You can also add more oil if you want. Potato Fried Rice (土豆炒饭) Stir together scrambled eggs, crispy bacon, charred potato, and rice to make this satisfying one-pan meal that tastes way better than takeout!

Fried Rice-Potato meal#authormarathon#4weekschallenge# is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Fried Rice-Potato meal#authormarathon#4weekschallenge# is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have fried rice-potato meal#authormarathon#4weekschallenge# using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Fried Rice-Potato meal#authormarathon#4weekschallenge#:

1. Prepare 2 (300 ml) glasses pishori Kenya rice
2. Take 8-12 pcs Irish pototoes
3. Get 1 bunch Green onions and 3 Bulbs onions
4. Take 3 medium size tomatoes
5. Prepare 5 cloves garlic or 1 tablespoonful
6. Get 0.5 teaspoonful mixed pilau spice
7. Get to taste Salt
8. Get Cooking oil
9. Make ready Boiled water 5 (300ml) glasses

This potato fried rice can be served in breakfast or can be packed in lunchbox. This recipe will save you from eating that boring leftover rice by transforming it to a yummy dish. Place potatoes in a large kettle or Dutch oven; cover with water. Potato rice is a simple delicious dish made by stir frying potatoes & tempering the rice.

Instructions to make Fried Rice-Potato meal#authormarathon#4weekschallenge#:

1. Fry your onions till brown, add garlic and cook for 3 minutes. Add tomatoes and cook till soft, add the pilau mix and cook for another 3 minutes.
2. Add potatoes, cook for 5 to 8 minutes while stirring to avoid sticking on the Sufuria. Then add 3glasses of water to cook the potatoes for 10minutes while covered and in medium heat.
3. Add your rice. Stir, add the remaining 2glasses of boiled water, cover and cook in a low heat.
4. Remove the lid. Take a newspaper or the brown paper used to wrap maize or wheat flour, dip in water, place on the Sufuria, put the lid back, take some hot charcoal and place on the lid spreading harmoniously. Give it 10 to 20 minutes. Your food is now ready to serve. Remember to always include a Vegetable of your like in your rice meal. I served with Sukuma Wiki (Kales) vegetable with my Mchikicho sauce. Bon appetit!

Place potatoes in a large kettle or Dutch oven; cover with water. Potato rice is a simple delicious dish made by stir frying potatoes & tempering the rice. This potato rice is great for kids & grown ups alike. Simple potato rice or pulao is great for lunch boxes or quick dinner. For a veggie option, try halloumi with roasted vegetables, served on puy lentils.

So that is going to wrap it up for this exceptional food fried rice-potato meal#authormarathon#4weekschallenge# recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!