Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, veg raita. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Veg raita is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Veg raita is something that I have loved my whole life.

Vegetable raita is one of the commonly made raita in Indian homes. Raita is one dish that often accompanies Indian meals and even complements the meal in taste, flavor and nutrition. There are quite a number of variations to making this yogurt based dish. Vegetable raita recipe - chopped veggies are mixed with chilled yogurt and few raita spices.

To get started with this recipe, we have to prepare a few ingredients. You can cook veg raita using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Veg raita:

1. Prepare 250 gm curd
2. Get as per taste Salt
3. Get 1 table spoon Sugar
4. Get 1 cucumber chopped
5. Prepare 1 onion chopped
6. Prepare 1 tomato chopped
7. Get 1 green chilli chopped
8. Prepare as required Coriander leaves

Uncover, stir through the tomato wedges and reduce to the thicken the sauce. The veg raita recipe is made from low fat curds, beetroot, cucumber, tomatoes which is flavoured with coriander and cumin seed powder. You can mix and match any vegetables you like in this mixed vegetable raita. Simply put, raita means veggies and/or fruits in curd.

Instructions to make Veg raita:

1. Mix the curd with mixer
2. Add salt, sugar incurd then again mix the curd. Then add the chopped vegetables in curd
3. Mix all the ingredients properly and garnish the veg raita with fresh coriander leaves and tamarind sauce now your veg raita is ready

You can mix and match any vegetables you like in this mixed vegetable raita. Simply put, raita means veggies and/or fruits in curd. Ingredients for mixed vegetable raita are always available in Indian kitchens. Vegetable Raita is a popular Indian Condiment which is yogurt based. Made with mixed vegetables and curd, this is a popular side dish to main course meals like Pulao, Jeera Rice, Biryani etc.

So that’s going to wrap this up with this special food veg raita recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!