Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, potato pancakes. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Potato Pancakes is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Potato Pancakes is something which I’ve loved my whole life.

Fill Your Cart With Color today! Heat a large non-stick frying pan over a medium heat. Add ½ tsp sunflower oil and a dot of butter. When the fat is hot, start to cook the pancakes.

To get started with this recipe, we have to prepare a few ingredients. You can have potato pancakes using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Potato Pancakes:

1. Get 3 large potatoes
2. Take 1 egg
3. Make ready 1 red onion
4. Prepare 1 chillie
5. Get 1 tsp garlic granules
6. Get 1 tsp ginger
7. Prepare 1/2 tsp red pepper powder (optional)
8. Take 1/4 teaspoon mixed herbs

If you don't thoroughly squeeze all the liquid from the potatoes, the pancakes just won't crisp up as well. In a large bowl, beat together eggs, flour, baking powder, salt and pepper. Heat oil in a large frying pan over medium heat. In batches, drop heaping tablespoonfuls of the potato mixture into the pan.

Steps to make Potato Pancakes:

1. Grate potatoes and place in a bowl of cold water. Let sit for 30 minutes
2. Drain the water from bowl, and squeeze out left water in potatoes
3. I a bowl, add all the vegetables (chopped), and seasoning. Add egg and mix.
4. On a frying pan with medium high heat, add olive oil, and fry 2 pancakes at a time.
5. When the bottom side is golden brown, flip and cook the other side.
6. Then done. You can eat it by itself, but it taste even better when you dip it in ketchup.

Heat oil in a large frying pan over medium heat. In batches, drop heaping tablespoonfuls of the potato mixture into the pan. These crispy on the outside and soft in the middle potato pancakes are true comfort food. They're quick to make, budget-friendly, and require only a minimal amount of ingredients (it's just potatoes, an onion, an egg, and salt and pepper!). Special preparation method makes them super crispy!

So that’s going to wrap it up for this special food potato pancakes recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!