Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, easy stewed chicken with potatoes. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Easy stewed chicken with potatoes is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Easy stewed chicken with potatoes is something which I have loved my entire life.

Discover Amazing Value wilko Pet Supplies Range! Browse A Wide Range Of Fantastic Products At wilko. Find Simple chicken recipies How To Make Chicken Stew With Potatoes Peel shallots, garlic cloves, carrots and potatoes and chop carrots into bite size pieces. Lightly brown the chicken breast fillets.

To begin with this particular recipe, we must prepare a few components. You can cook easy stewed chicken with potatoes using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Easy stewed chicken with potatoes:

1. Take 5 drumsticks with skin
2. Get 3 regular size potatoes
3. Prepare Frozen vegetable
4. Prepare 1 spoon Salt and black pepper
5. Take 2 spoons light soy sauce
6. Get 1 spoon cooking wine
7. Take Some green onion
8. Take 1/4 onion
9. Get 2 spoons easy garlic
10. Get Oyster sauce
11. Get Sugar (alternative)

Make this stew pescatarian by swapping the chicken for cod fillets. In this case, place the cod fillets on top of the stew after you have added the beans and olives. Add halved (quartered if large) new potatoes into the stew at the same time. The ultimate quick and easy chicken stew.

Instructions to make Easy stewed chicken with potatoes:

1. 1. Chop the drumstick into pieces, salt them with 1 spoon cooking wine, 1 spoon soy sauce, and 1 spoon easy garlic set aside for 15 min
2. 2. Peel potatoes and chop them into medium-sized cube
3. 3. add 2 spoons oil, heat the wok, add chopped oil and easy garlic until fragrant
4. 4. Add chicken cubes, fry them until the chicken becomes a golden color
5. 5. Add soy sauce, oyster sauce, potatoes, and frozen vegetable, pour hot water cover all the stuff, cover the lid, turn into a low heat, stew it for 20min
6. 6. Before the finish, turn into a high heat until all sauce is absorbed

Add halved (quartered if large) new potatoes into the stew at the same time. The ultimate quick and easy chicken stew. It takes less than thirty minutes to make and the result is a steaming bowl of comfort food. Serve with rice, pasta or potatoes. Here is the detailed on how to prepare the Cantonese style braised chicken and potatoes.

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