Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, stir fry pumpkin with garlic and chilli. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Check Out Stir Fry On eBay. Stir fry pumpkin with garlic and chilli Yui Miles UK. My childhood favourite dish that is so simple but so delicious. Boil a red pot, add oil, and add garlic cloves.
Stir fry pumpkin with garlic and chilli is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Stir fry pumpkin with garlic and chilli is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook stir fry pumpkin with garlic and chilli using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Stir fry pumpkin with garlic and chilli:
- Take 1/4 pumpkin or butternut squash, peeled and cut into small chunks
- Take 2 cloves garlic
- Get 2 eggs
- Take 2 tbsp vegetable cooking oil
- Get 1 tbsp soysauce
- Prepare 1 tbsp fishsauce
- Take 1 tbsp sugar
- Prepare Some red chilli and basils for garnish
Add the slices of pumpkin and coat in the oil and garlic. Pour half the stock into a hot wok and add the onions, garlic and chillies. allow to cook for a couple of mins until starting to brown (careful not to let them burn). If the wok is drying out, add a splash of sesame oil and then throw in the pumpkin along with the rest of the stock. Add the mushrooms and stir fry for a couple of minutes until softened.
Instructions to make Stir fry pumpkin with garlic and chilli:
- Fry garlic on a medium heat pan with vegetable oil. Add pumpkin in and stir well for 10 min - (see tip)
- Add fish sauce, soysauce and sugar then mix well together.
- Add eggs in and let eggs cook half way then mix well.
- Seasoning with salt and pepper. Add some chilli and basil, quick toss and plate up. Perfect with jasmine rice ๐
If the wok is drying out, add a splash of sesame oil and then throw in the pumpkin along with the rest of the stock. Add the mushrooms and stir fry for a couple of minutes until softened. Add the lamb, garlic and chilli and stir fry until the meat it warmed through. Add the almonds and walnuts and stir fry for another couple of minutes. Add tomato puree, chilli flakes, rice wine, honey, soy sauce and sesame oil in a bowl and stir till smooth.
So that’s going to wrap this up for this exceptional food stir fry pumpkin with garlic and chilli recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

