Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, easy pizza with okara soy pulp. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Easy Pizza with Okara Soy Pulp is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Easy Pizza with Okara Soy Pulp is something which I’ve loved my entire life.

Easy Pizza with Okara Soy Pulp cookpad.japan. I was craving pizza, but was too lazy to wait for the dough to rise. So, I tried making the dough with baking powder instead of yeast. Then I added some okara to make the dough a little bit more chewier and moist.

To begin with this recipe, we must prepare a few ingredients. You can have easy pizza with okara soy pulp using 15 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Easy Pizza with Okara Soy Pulp:

1. Prepare 200 grams Cake flour
2. Make ready 70 grams Fresh okara
3. Take 1 and 1/2 teaspoons Baking powder
4. Take 1 tsp Salt
5. Make ready 120 ml Soy milk or regular milk
6. Make ready 2 tbsp Olive oil
7. Get Toppings:
8. Get 1/4 Onion
9. Make ready 1 slice Bacon
10. Make ready 4 Cherry tomatoes
11. Make ready 1 stalk Asparagus
12. Take 1/4 Paprika peppers
13. Get 1 Pizza sauce (or tomato sauce)
14. Get 1 Pizza cheese
15. Get 1 dash Salt and pepper

So, I tried making the dough with baking powder, not yeast. Then I add some okara to make the dough a little more chewy and moist. I made mine with soy milk. Make yours and serve Easy Pizza with Okara Soy Pulp for your family or friends.

Steps to make Easy Pizza with Okara Soy Pulp:

1. Making the dough: Combine cake flour, okara, baking powder, and salt in a bowl. Mix well with a spatula.
2. Mix the soy milk and olive oil in a measuring cup. Add that into the mixture from Step 1 and mix with a spatula.
3. When the dough comes together, transfer it onto a floured work surface (use some cake flour - unlisted). Knead well. The surface should turn slightly smooth.
4. Divide the dough into 2 portions and roll it up into a ball. *You can wrap this up in plastic wrap to freeze and use later. Defrost in the fridge before using.
5. Press down with your hands to stretch the dough into a flat ball. Place onto a baking tray lined with parchment paper. Pinch the edges around the perimeter of the dough to make a crust.
6. Preparing the topping: Thinly slice the onion. Slice the cherry tomatoes into fourths. Cut the bell peppers into 5 mm cubes, the asparagus into 5 mm slices and the bacon into 5 mm strips.
7. Spread out the pizza sauce. Top with onions. Sprinkle some cheese. Then layer the bacon, tomato, asparagus, and bell peppers. Season with salt and pepper.
8. Bake in 220℃ preheated oven for 15 minutes. It's done when the cheese melts and becomes slightly browned. One pizza serves one person.

I made mine with soy milk. Make yours and serve Easy Pizza with Okara Soy Pulp for your family or friends. It's also really nutritious, thanks to the okara which makes it even more satisfying. Make it colorful for a nice lunch. It's also really nutritious, thanks to the okara which makes it even more satisfying.

So that’s going to wrap this up for this special food easy pizza with okara soy pulp recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!