Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, my favorite oil ramen noodles (abura-soba). One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
My Favorite Oil Ramen Noodles (Abura-Soba) is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. My Favorite Oil Ramen Noodles (Abura-Soba) is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook my favorite oil ramen noodles (abura-soba) using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make My Favorite Oil Ramen Noodles (Abura-Soba):
- Prepare 1 packet ■ Yakisoba noodles
- Take For the sauce:
- Prepare 1 tbsp Oyster sauce
- Take 1 tbsp Sesame oil
- Get 2/3 tbsp Soy sauce
- Make ready 2/3 tbsp Vinegar
- Get 1 tsp Chicken soup stock granules
- Prepare Toppings (to taste)
- Prepare 1 Egg
- Make ready 1 Leafy vegetable
- Take 1 Char Siu, boiled chicken, ham, etc
- Make ready 1 dash Ra-yu
Instructions to make My Favorite Oil Ramen Noodles (Abura-Soba):
- Put all the sauce ingredients in a bowl.
- Make a 1 cm cut in the Yakisoba noodle pouch, and microwave for 1-2 minutes.
- Add Step 2 into Step 1, and mix.
- Add toppings of your choice, and it's done.
- Choose any toppings of your choice I used soft-boiled egg, mizuna, and boiled chicken this time.
- It's also tasty with a squirt of mayonnaise!
So that’s going to wrap this up with this special food my favorite oil ramen noodles (abura-soba) recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
