Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, maple syrup and okara pancake. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Maple Syrup and Okara Pancake is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Maple Syrup and Okara Pancake is something that I have loved my entire life. They are nice and they look fantastic.

Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Maple Syrup and Okara Pancake step by step. Beat the egg in a bowl, add the soy milk and maple syrup.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have maple syrup and okara pancake using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Maple Syrup and Okara Pancake:

1. Make ready 1 egg
2. Prepare 150 ml to 180 ml soy milk
3. Prepare 50 ml maple syrup
4. Get 100 g flour
5. Make ready 100 g okara (soy pulp)
6. Take 1 tsp baking powder
7. Make ready 1 pinch olive oil

Then add all the other ingredients except for olive oil, mix well until the texture is no longer powdery. Heat a frying pan (I used a pancake pan instead) on low heat. Maple Syrup and Okara Pancake Healthy pancakes using okara, or soy pulp, and without sugar! Maple Syrup and Okara Pancake instructions.

Steps to make Maple Syrup and Okara Pancake:

1. Beat the egg in a bowl, add the soy milk and maple syrup. Mix well.
2. Then add all the other ingredients except for olive oil, mix well until the texture is no longer powdery.
3. Heat a frying pan (I used a pancake pan instead) on low heat. Once hot, cool it down a bit by pushing the pan onto a wet towel for 3 seconds and then return it to heat. Pour in the batter until it is about 8cm in diameter.
4. When you can see many bubbly spots on the surface of the pancake, it is time to flip it around. Cook the other side for a few minutes on low heat and they're done!

Maple Syrup and Okara Pancake Healthy pancakes using okara, or soy pulp, and without sugar! Maple Syrup and Okara Pancake instructions. Beat the egg in a bowl, add the soy milk and maple syrup. Then add all the other ingredients except for olive oil, mix well until the texture is no longer powdery. Heat a frying pan (I used a pancake pan instead) on low heat.

So that’s going to wrap this up with this special food maple syrup and okara pancake recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!