Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, karak chai. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Karak chai is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Karak chai is something which I have loved my whole life.

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To get started with this recipe, we have to first prepare a few components. You can have karak chai using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Karak chai:

1. Take 1 full cup water
2. Prepare 1/2 cup milk(or less)
3. Make ready 1 tbsp sugar
4. Prepare 1 tbsp patti

In a sauce pan add in water with. Karak chai tea is a cardamom milk black tea that originated in India, however, migrated to many other regions of the world. It happened on a semi-cold winter night in the desert. I was sitting by the wood fire pondering what I wanted to do with my life.

Steps to make Karak chai:

1. In a pot boil Water with sugar(Kum lagy to sugar barha lain strong me sugar Kum dalti hai)add patti
2. Boil it achy say
3. Milk dalye according to your choice waysy karak chay me milk Kum Patti ziyada hoti hai.pour it.serve with snacks

It happened on a semi-cold winter night in the desert. I was sitting by the wood fire pondering what I wanted to do with my life. A friend handed me a cup of Karak chai tea. Literally the best baklava 👌 A quick breakfast with friends. Interior is beautiful, staff very good and attentive.

So that is going to wrap it up for this special food karak chai recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!