Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, locomoco riceburger:. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

LocoMoco RiceBurger: is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. LocoMoco RiceBurger: is something which I’ve loved my whole life.

Form "burger buns" with the leftover rice. Firmly pack rice into your desired thickness. Pan fry until both sides are lightly crisped. Brush soy sauce on both sides of the rice buns and continue to fry until it gets some color.

To begin with this recipe, we have to first prepare a few components. You can cook locomoco riceburger: using 13 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make LocoMoco RiceBurger::

1. Prepare rice, leftover rice, to form "buns"
2. Prepare soy sauce
3. Prepare 3/4 lb ground beef
4. Make ready 1/2 cup onion, chopped
5. Prepare 3 cloves garlic, minced
6. Prepare 1/3 cup breadcrumbs
7. Take 1 tsp worcestershire sauce
8. Take 1 tsp oyster sauce
9. Make ready 8 oz mushrooms, sliced
10. Make ready 1 cup beef stock
11. Get 1 Tbsp cornstarch dissolved in 1 Tbsp. of water
12. Get 2 eggs, sunny-side-up, optional
13. Take scallions, chopped, for garnish

Hamburger, fried egg, white rice, and instant gravy may not sound like a formula for gustatory wonderment. But for many Hawaiians, loco moco (for that's what they call this rib-sticking combination) is the ultimate comfort food, equally welcome at breakfast, lunch, dinner, or as a midnight snack. Place patties over the rice, spoon gravy on top, and add the fried eggs. From the islands to your dinner table, Loco Moco is Hawaiian comfort food made with rice and a burger smothered with rich gravy and a runny yolk.

Instructions to make LocoMoco RiceBurger::

1. Form “burger buns” with the leftover rice. Firmly pack rice into your desired thickness. Pan fry until both sides are lightly crisped. Brush soy sauce on both sides of the rice buns and continue to fry until it gets some color. Set aside. - Form burger patties with ground beef, bread crumbs, onions, oyster sauce, Worcestershire sauce and garlic.
2. Heat pan over medium. Fry patties to your desired doneness. Set aside. - In the same pan, add mushrooms. Cook until soft. Pour in beef stock and soy sauce. Thicken with cornstarch. - Optional: If using eggs, preparing them sunny-side up or over easy will go well with this loco moco rice burger. - Put the burger together. Start with the rice “bun,” then the beef patty, cover with gravy, top with an egg, sprinkle on some scallions, and top with another rice “bun.” - Enjoy !!

Place patties over the rice, spoon gravy on top, and add the fried eggs. From the islands to your dinner table, Loco Moco is Hawaiian comfort food made with rice and a burger smothered with rich gravy and a runny yolk. Loco Moco burger is also said to be a great hangover cure. Keep that in mind next time you'll have a rough morning. Hawaiian love this dish so much that they even put it into the world record book.

So that is going to wrap it up with this special food locomoco riceburger: recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!