Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, leftover greens. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

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Leftover Greens is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Leftover Greens is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook leftover greens using 7 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Leftover Greens:

1. Make ready Handful snow beans
2. Get Handful French beans
3. Get 1/2 cup frozen peas
4. Get 1 onion chopped fine
5. Make ready 2 garlic cloves chopped
6. Get 1 tbsp olive oil
7. Get Salt and Pepper to your taste

Use up leftover cooked greens (which, in my experience, don't reheat so nicely) in this delicious frittata! You can use spinach, Swiss chard, kale, etc. But finding a way to use leftover collard greens can be tricky. Preparing them the first time is simple.

Instructions to make Leftover Greens:

1. In a hot pan, add oil, garlic and onions, saute for a few minutes
2. Add peas and greens, salt and pepper and cook for about 8 minutes, turn heat off, cover and let it sit for 5 minutes before serving

But finding a way to use leftover collard greens can be tricky. Preparing them the first time is simple. Whether it's turnip, mustard, or collard, a little bit sauteed in a pan with olive oil, garlic, kosher salt and red pepper flakes is the best side dish ever. With the holidays coming up, it's likely to make an appearance at your family table. They're also one of the best sources of vitamin K when it comes to leafy greens.

So that is going to wrap this up with this special food leftover greens recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!