Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, left over rotli ladoo. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

In a food processor blitz the leftover rotli to fine crumbs. In a pan add ghee and jaggery and let it cook on low flame until jaggery has melted. Chapati ke Laddu, what's the texture. So here I am today sharing the very easy method to use leftover roti/chapati to make Churma Ladoo instantly.

Left over rotli ladoo is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Left over rotli ladoo is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook left over rotli ladoo using 7 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Left over rotli ladoo:

1. Make ready 12 left over rotli
2. Make ready 2 tablespoon ghee
3. Prepare 1 cup jaggery
4. Prepare 1 cup milk powder
5. Get 1 cup almond flour
6. Get 1 teaspoon cardamom powder
7. Get 1 tablespoon khuskhus

This churma ladoo comes handy whenever you are craving for something sweet and out of time. You can use fresh roti for this recipe also. Maharashtrian Policha Ladoo Recipe is a sweet ladoo made from leftover rotis and sweetened with jaggery to create a delicious homely dessert. Serve it after your everyday meals.

Steps to make Left over rotli ladoo:

1. In a food processor blitz the leftover rotli to fine crumbs. - In a pan add ghee and jaggery and let it cook on low flame until jaggery has melted. Turn off gas. Add cardamom powder, almond powder, milk powder and rotli crumbs to the melted jaggery and mix well. - Make ladoos to your desired shapes. Sprinkle khuskhus on top of ladoo and let it set for couple of hours. You can eat straight away as well.

Maharashtrian Policha Ladoo Recipe is a sweet ladoo made from leftover rotis and sweetened with jaggery to create a delicious homely dessert. Serve it after your everyday meals. Leftover Roti Ladoo #ladoo #rotiladoo #gudkiladoo #dryfruitsladoo. Press alt + / to open this menu. Chapathi Ladoo Recipe a tasty ladoo made with leftover chapathis.

So that is going to wrap this up with this exceptional food left over rotli ladoo recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!