Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, miso soup with asparagus and aburaage. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Miso Soup with Asparagus and Aburaage is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Miso Soup with Asparagus and Aburaage is something that I’ve loved my entire life. They are nice and they look wonderful.

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To begin with this recipe, we have to prepare a few components. You can cook miso soup with asparagus and aburaage using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Miso Soup with Asparagus and Aburaage:

1. Prepare 4 to 5 Asparagus
2. Get 1 large Aburaage
3. Take 600 ml Water
4. Make ready 1 tsp Granulated Dashi stock
5. Make ready 3 tbsp plus Miso

Add one of the chunks of tofu to the center of the bowl. My grandmother used to make this miso soup with sweet onion and aburaage. She also used to put eggs in this miso soup. I adjusted my grandmother's seasoning to my taste.

Steps to make Miso Soup with Asparagus and Aburaage:

1. Shave off the tough portions from the asparagus, and cut on the diagonal into 1 cm thick slices. De-grease the aburaage by dousing it briskly in hot water. Cut it into bite-sized pieces.
2. In a pot, add water, dashi stock, asparagus and aburaage and bring to a boil. Reduce to a simmer and cook for about 3 minutes.
3. When asparagus is soft after 3 minutes, turn off the heat and dissolve the miso into the soup. Turn on the heat and heat up the soup until just before boiling and done!

She also used to put eggs in this miso soup. I adjusted my grandmother's seasoning to my taste. You can add all the dashi stock powder in one go. Adding it in two batches gives this dish more flavour. Cut Aburaage in half, then cut into thin strips.

So that’s going to wrap it up for this exceptional food miso soup with asparagus and aburaage recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!