Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, sig's mulligatawny soup. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Sig's Mulligatawny Soup is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Sig's Mulligatawny Soup is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have sig's mulligatawny soup using 19 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Sig's Mulligatawny Soup:

1. Prepare 1 tbsp ghee (clarified butter)
2. Make ready 1 large onion about 225 gram
3. Take 5 large cloves garlic crushed
4. Take 2 tsp ginger grated
5. Make ready 1 large green chilli, finely chopped
6. Prepare 1/4 tsp each ground cinnamon and ground cloves
7. Get 2 tsp ground coriander
8. Prepare 1 1/2 tsp ground cumin
9. Get 4 cardamom pods, bruised
10. Take 5 curry leaves
11. Take 1 medium carrot,chopped
12. Make ready 1 medium sour apple,chopped
13. Make ready 1 large potato, chopped
14. Prepare 1 can about 200 grams red lentils(I use brown as I prefer the flavour) drained
15. Make ready 1 liter vegetable or chicken stock
16. Get 1 tbsp tamarind concentrate
17. Prepare 1 tbsp fresh lemon juice
18. Get 2 cup about 500 ml coconut milk
19. Make ready 2 tbsp chopped fresh coriander

To begin with this recipe, we must prepare a few components. I love the fruity spice it has Shazia Shakir. According to Wikipedia, the original version of mulligatawny soup recipe consisted of a broth from lentils, fried onions and curry powder. Today it typically describes a thickened soup that is strongly spiced with curry powder and nutmeg.

Instructions to make Sig's Mulligatawny Soup:

1. Heat the ghee in a large pot, cook the onion garlic,ginger,chilli,all spices and curry leaves in ghee until the onion has browned a little and there is a fragrance.
2. Add apple, carrot,potato, dhal(lentils) and cook for 15 minutes or until the vegetables are just tender
3. Discard cardamom pods and curry leaves
4. Blend or process the mixture. in batches until smooth,return to pan, add the tamarind,lemon juice coconut milk and garnish with fresh coriander leaves.
5. Make sure the soup is heated through
6. I prefer smooth soups but you can puree it to more broth like texture.
7. Make a day ahead if you like.
8. You can make a chicken stock with 2 large chicken joints and add the chicken for meat eaters.

According to Wikipedia, the original version of mulligatawny soup recipe consisted of a broth from lentils, fried onions and curry powder. Today it typically describes a thickened soup that is strongly spiced with curry powder and nutmeg. Often you will also see vegetables, nuts and rice added. Some recipes make use of port wine. Add chicken stock, mix well, and bring to a boil.

So that’s going to wrap it up for this special food sig's mulligatawny soup recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!