Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, special buko salad. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Finding You The Best Deals In The HighStreet And Online! Pour the nestle cream and condensed milk in the mixing bowl then mix well. Add the fruit cocktail, coconut meat, nata de coco, kaong. Pour the mixture milk and mix well Add sliced apple and slice cheese.

Special Buko Salad is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Special Buko Salad is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook special buko salad using 9 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Special Buko Salad:

1. Make ready ingredients:
2. Make ready 1 can fruit cocktail (3.033kg)
3. Make ready 2 can fruitcocktail (836 g)
4. Take 1 jar nata de coco (680g)
5. Take 2 jar kaong (680g)
6. Make ready 6 whole buko/young coconut (shredded)
7. Make ready 4 can carnation condensed (300ml)
8. Take 6 box nestle cream (250ml)
9. Make ready 1 box cheddar cheese (grated)

However, you can also add other ingredients such as kernels and cubed cheese. #special #happytobeaudrey Special talaga ito kasi tinulungan ako ni bunso gawin ito hehehe. Kasi yung binili ko lang buko a. This video is a tutorial in making a Buko Salad. Hope you like this video and please Subscribe for more ️ Creamy Buko Salad Recipe is a deliciously refreshing traditional Filipino dessert prepared with young coconut (buko), fruits, all-purpose cream, condensed milk, and nata de coco and kaong or palm fruit.

Steps to make Special Buko Salad:

1. PROCEDURE:Remove the fruit cocktail juice before putting the fruit in the mixing bowl. Also remove the nata de coco and kaong syrup and mix with the fruit cocktail in the mixing bowl. - And mix the shredded buko and mix well. Apply cream and condensed, mix well. Increase cheese to make buko salad better. Then place in the freezer until hardened.
2. Tips: For the best results of your "buko salad", buy a quality or more expensive ingredient in making "buko salad".

This video is a tutorial in making a Buko Salad. Hope you like this video and please Subscribe for more ️ Creamy Buko Salad Recipe is a deliciously refreshing traditional Filipino dessert prepared with young coconut (buko), fruits, all-purpose cream, condensed milk, and nata de coco and kaong or palm fruit. One of the popular desserts served in the Philippines is the Buko Salad Recipe or Young Coconut Salad. Mostly, The Buko Salad Recipe is prepared with young shredded coconut, canned fruits, cream and sweetened milk. Coconut is one of the main product of the Philippines and is used in many foods as an ingredients.

So that is going to wrap it up for this special food special buko salad recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!