Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, fried yam&onion sauce. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Fried yam is a deep-fried yam recipe that can be eaten with a wide range of Nigerian stews and sauces. It is fried in such a way that the outside of the chips is crunchy while the inside is moist. Iya Dun Dun Fried Yam [Video] Fried yam or fried yam chips is one of Nigeria's popular street snack. This recipe is popularly paired with fried plantain and fried sauce.
Fried yam&onion sauce is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Fried yam&onion sauce is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have fried yam&onion sauce using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Fried yam&onion sauce:
- Prepare Yam
- Get Scotch bonnet
- Take Onion
- Make ready Seasonings
Remove the chips and place in the paper towels to absorb the oil. Peel the yams, rinse and cut into bite-sized pieces. Drain the yams and let cool. Spread the olive oil over a baking sheet.
Instructions to make Fried yam&onion sauce:
- Peel yam and cut into your desired shape. Sprinkle some salt and fry in hot oil.
- Slice onion,blend pepper. Add blended pepper in a hot oil n fry. Put sliced onion,add seasonings and cook for 5-10mins.
- Enjoy π
Drain the yams and let cool. Spread the olive oil over a baking sheet. Sliced into fries and spread onto baking pan coated with Pam Spray. Mixed melted butter and brown sugar and spread over potatoes, stirring around. Sprinkled some cinnamon on top of potatoes and baked instead of frying.
So that’s going to wrap this up for this exceptional food fried yam&onion sauce recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

