Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, half fry egg with laccha parantha. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Check Out Great Products On eBay. Take a ball roll apply ghee roll on make a parantha by rolling in rolling pin.. Take a ball roll apply ghee roll on make a parantha by rolling in rolling pin.. Laccha Paratha is a soft bread made in northern India.

Half fry egg with laccha parantha is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Half fry egg with laccha parantha is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook half fry egg with laccha parantha using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Half fry egg with laccha parantha:

1. Make ready 1 egg
2. Make ready To taste Salt
3. Take For seasoning black pepper powder
4. Make ready 1 tsp oil
5. Prepare 1 ball wheat dough
6. Make ready 1 tsp pure ghee
7. Make ready 1 tsp oil

Chopped nuts and spices are also common. This bread is made in each. Pour half tsp. oil and spread it on the paratha. Flip it over and again pour oil on the other side.

Instructions to make Half fry egg with laccha parantha:

1. Take a ball roll apply ghee roll on make a parantha by rolling in rolling pin.
2. Take a nonstick pan make a parantha apply oil in both sides.
3. Take a pan add oil crack egg garnish with pepper and salt.
4. Serve laccha paratha with half fry egg.

Pour half tsp. oil and spread it on the paratha. Flip it over and again pour oil on the other side. Address : Rolls N More Ahmedabad Food Park, S G Highway, Opp. Take a Ping-Pong ball size lump of dough. Follow these steps to make your very own half fried egg in gravy.

So that’s going to wrap this up for this exceptional food half fry egg with laccha parantha recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!