Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, black forest half cake. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Black Forest Half Cake is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Black Forest Half Cake is something that I’ve loved my whole life. They’re fine and they look wonderful.

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To get started with this recipe, we must first prepare a few ingredients. You can have black forest half cake using 10 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Black Forest Half Cake:

1. Prepare 150 gms Maida
2. Prepare 6 eggs(room temperature)
3. Take 1 cup Powdered sugar
4. Make ready 60 gms Coco powder
5. Take 1 tsp Vanilla essence
6. Take 1 tbsp baking powder
7. Take As needed Whipped cream as required for icing
8. Get Cherries few
9. Make ready 1 cup Sugar syrup
10. Prepare 1 cup Shredded chocolate

A Four-Layer Black Forest Drip Cake with Chocolate Sponges, Cherries, Vanilla Buttercream, Chocolate Ganache, a Chocolate Drip and even more! This post may contain affiliate links. I realise that this may be a bit of a weird cake to post onto my blog in the Summer, but it was for my brothers birthday so I'm rolling with it. Cherry syrup to soak the cake layers, and cherries to add between the layers.

Instructions to make Black Forest Half Cake:

1. Sieve maida, baking powder and coco powder together. Keep aside.
2. Beat all eggs one by one (I used electric blendar). To this add sugar and again beat till (approx 1min) the sugar mix with eggs nicely.
3. Now add vanilla essence. Then slowly mix dry ingredients and fold the mixture slowly using spatula.
4. Grease a microwave proof dish. Put butter paper. Pour the batter in this. Tap it to release air bubbles.
5. Now put this in the microwave. Cook on high temperature on microwave mode for 5/6 mins. To check whether the cake is cooked or not,insert a toothpick in the cake. If comes clean, then done.
6. Now remove the butter paper from the cake. Cut the cake into half. Take one half and cut the cake horizontally into 2pcs. Sprinkle sugar syrup over one half. Then put a layer of whipped cream. Then another half cake and sprinkle sugar syrup.
7. Now put 1 layer of whipped cream over the cake. Keep it in fridge for 1hr to set.
8. Remove from fridge and do final layer of icing. Put chocolate in all sides. Decorate using icing nozzle. Put cherry.
9. Tasty quick black forest eggless cake is ready to serve.
10. Very simple to make a cake using microwave

I realise that this may be a bit of a weird cake to post onto my blog in the Summer, but it was for my brothers birthday so I'm rolling with it. Cherry syrup to soak the cake layers, and cherries to add between the layers. The sweet added to the cake is not added in the weight. The cake stand, cutlery & accessories used in the image are only for representation purposes. Buy a black forest cake of ½ kg online with Indiacakes.com.

So that’s going to wrap it up with this special food black forest half cake recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!