Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, half cake. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Half cake is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Half cake is something that I’ve loved my whole life.

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To begin with this recipe, we have to first prepare a few components. You can have half cake using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Half cake:

1. Make ready 4 cups all purpose flour
2. Get 200 mls warm milk
3. Get 4 tsp baking powder
4. Make ready 2 eggs
5. Take 1 cup sugar
6. Take 1 tsp cinnamon
7. Prepare Lemon rind
8. Prepare 8 tbs cooking oil
9. Prepare Oil for deep frying

Cut in reusable glittered acrylic, simply wash with soap and water and use it again or give it to a friend! The same great prices as in store, delivered to your door with free click and collect! Stunning half cakes of your favourite flavour will add the dash of sweetness to your extraordinary day. From chocolate anniversary cakes to pink fantasy cakes, these half cakes are available in all the flavours.

Instructions to make Half cake:

1. Mix flour, cinnamon and baking powder, you can use self raising flour
2. Mix milk, lemon rind, eggs and sugar and whisky together or blend
3. Add wet ingredients to dry ingredients and knead to a soft dough
4. Let it rest for 1hr
5. Make round balls
6. Roll and cut to desired shapes
7. Deep fry them on medium heat till golden brown
8. Serve when cool

Stunning half cakes of your favourite flavour will add the dash of sweetness to your extraordinary day. From chocolate anniversary cakes to pink fantasy cakes, these half cakes are available in all the flavours. Thickness: the heat transfers mainly from the top and bottom for a round on a not too thick to thin dish, so for half a cake with the same thickness the time will stay about the same. For a very thick cake, though (sponge cake for a wedding cake for example), the lateral heat. Would you like any meat in the recipe?

So that’s going to wrap it up for this special food half cake recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!