Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, my smoked sausage garlic chicken & a veg rice. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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My Smoked Sausage Garlic Chicken & a Veg Rice is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. My Smoked Sausage Garlic Chicken & a Veg Rice is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have my smoked sausage garlic chicken & a veg rice using 11 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make My Smoked Sausage Garlic Chicken & a Veg Rice:

1. Get 150 g Chicken diced 1/2 inch size
2. Take 150 g Smoked sausage sliced coin shaped
3. Make ready 1 tbls Butter
4. Make ready 3 cloves garlic crushed
5. Get 1/2 tsp Black Pepper
6. Prepare rice
7. Take 1 Cup longrain rice
8. Prepare 1 tbls mixed Peppers diced
9. Take A few green beans diced
10. Make ready Just a few sweet Peas
11. Get 1/2 tsp Curry Powder to colour the rice yellow

Bring to a boil and simmer until pasta is tender. The mustard dressing also goes with smoked salmon or chicken. —Deborah Williams, Peoria, Arizona. Sausage Skillet with Pasta & Herbs. The fresh herbs really pop in this cinch of a weekday meal.

Instructions to make My Smoked Sausage Garlic Chicken & a Veg Rice:

1. Melt the butter with the garlic on top or mixed in
2. Start to boil the rice with the green beans and mixed peppers & peas
3. Add the chicken to the butter and fry mixing it in and covered in butter fry until the chicken is cooke d
4. Add the sausage and fry for 3 minutes
5. Add the Pepper and mix in
6. Mix and cook for another 2 minutes
7. Inbetween the rice is cooked and ready to mix
8. Add the rice to the chicken and sausage stir to mix
9. Fry for 2 minutes and serve. You can have this Hot or Cold with a side salad
10. Sprikle some black pepper on top.add some fresh parsley to the top. (Optional)

Sausage Skillet with Pasta & Herbs. The fresh herbs really pop in this cinch of a weekday meal. If you want a break from pasta, serve the saucy sausages on polenta instead. It would make a fantastic hoagie filling, too. —Victoria Davis, Wilder, Vermont. First, I browned the pork and sausage (I used smoked chicken andouille) in non-stick spray and a little bit of lemon pepper.

So that is going to wrap this up for this special food my smoked sausage garlic chicken & a veg rice recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!