Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, my mixed seafood & veg pie. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
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My Mixed Seafood & Veg Pie is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. My Mixed Seafood & Veg Pie is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook my mixed seafood & veg pie using 18 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make My Mixed Seafood & Veg Pie:
- Get 2 long pieces of Haddock,uncooked frozen
- Take 1/4 cup Muscles, frozen
- Make ready 1/2 cup king Prawns uncooked frozen
- Take 1/2 cup Spinach fresh
- Take 1 Carrot chopped fresh
- Prepare 1/4 cup Sweetcorn frozen
- Make ready 1/4 cup sweet peas frozen
- Take 4 cube size portion of Turnip fresh
- Get 1/2 medium onion sliced
- Prepare 1/4 cup lemon juice
- Prepare 1/4 cup boiling water
- Get 1/2 tsp sage
- Get 1/4 tsp mixed Black Pepper
- Prepare 4 medium potatoes
- Prepare 1/4 cup grated chedder cheese
- Take 1 Star anise
- Take 1/4 tsp Garlic powder
- Make ready 1 tsp Cornflour addaed to 3 tsp water
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Steps to make My Mixed Seafood & Veg Pie:
- Add everything to an oven proof dish with a lid except potatoes.
- Close the lid and add it to a preheated oven on 170 C or gas 6. For 45 minutes. In the midfle of the oven.
- Take out and stir pour some of the corn flour to the dish until its how thick you want it. It may be thickish already so just add a little at a time stirring. Then leave to cool
- Boil the potatoes until cooked then mash with butter, fresh chopped or dried parsley. Leave to go cool
- The fish sauce when cool leaves a thickisn layer on top, carefully add the mashed potatoe on top and spread all over gently
- Next using a fork run the fork up and down and prick the potatoe to lift up.then add the cheese.
- Pricked with a fork
- Cheese
- Add all back in the oven (when ready to eat) for 10 minutes on 190 C or gas 8. Until its golden on top and cheese has melted.
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So that’s going to wrap this up for this special food my mixed seafood & veg pie recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

