Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, veg manchurian. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Check Out Easy Vegetarian Meals on eBay. Fill Your Cart With Color today! Take all the veggies, finely chopped, in a bowl along with ginger, garlic, corn flour, maida, salt, black pepper and soy sauce. Veg Manchurian is a tasty Indo Chinese dish of fried veggie balls in a spicy, sweet and tangy sauce.

Veg Manchurian is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Veg Manchurian is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have veg manchurian using 19 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Veg Manchurian:

1. Get 2 shredded cabbage
2. Get 3 tbsp coriander leaves
3. Prepare 1 1/-2 tsp soya sauce
4. Take 1 1/2 teaspoon green chilli
5. Get 1/2 tsp ginger- garlic paste
6. Take 2 chopped,grated carrot
7. Get 1 cup cauliflower
8. Get As per taste Salt
9. Take 1 gram white pepper powder
10. Make ready 2 tsp corn starch
11. Take 3 tbsp all-purpose flour
12. Make ready 1 cup oil
13. Prepare 5 tbsp water
14. Take 1 onion
15. Prepare 1 capsicum
16. Take 4 cloves garlic
17. Prepare 1 tbsp tomato ketchup
18. Make ready 1/2 tablespoon red chilli sauce
19. Prepare 1 tsp vinegar

Pin Recipe Print Recipe For best results follow the step-by-step photos above the recipe card Veg Manchurian is one of the most popular Indo Chinese style dish and is a great dish to serve with fried rice or noodles. It's easy to make and restaurant like taste can be easily achieved at home. Here is how to make Veg Manchurian Recipe. This delicious snack or appetizer is the best option for binge-eating and it is very easy to make.

Instructions to make Veg Manchurian:

1. Add Finely chop or grate cabbage, carrot, onion, capsicum & spring onions and in a bowl.
2. Squeeze out all the water from the vegetables after chopping them
3. Add Ginger Garlic Paste, Salt, Pepper and Soy Sauce. Add little amount of salt
4. Add All-purpose Flour (Maida) and Corn Flour / Cornstarch.
5. Mix all the ingredients well. If the mixture looks too wet, you can add some more All-purpose Flour to absorb the excess water.
6. Form small balls from the mixture and fry them in hot oil on medium heat
7. It is best to keep making the balls and frying them simultaneously.
8. Fry one side till it turns golden brown and then gently flip them over to fry the other side.
9. Remove the balls from the oil and place them on an absorbent paper to drain the excess oil.
10. For gravy–Now for the gravy, heat 2 tbsp oil in a pan. Add finely chopped garlic, ginger and green chilli and roast them.
11. Add onions & Spring Onions and fry them on high heat till they turn golden brown.
12. Then add Soy Sauce, Vinegar, Green Chilli Sauce, Red Chilli Sauce, salt & pepper and little water.
13. You can add 1 teaspoon corn flour to thicken the gravy if required.
14. Add the Manchurian balls to the gravy and toss gently to coat them with the sauces. Cook for a couple of minutes.
15. And veg gravy manchurian is ready to serve.

Here is how to make Veg Manchurian Recipe. This delicious snack or appetizer is the best option for binge-eating and it is very easy to make. Manchurian is a dish made up of vegetables or protein. The core ingredient is coated in a batter of cornflour (cornstarch) after which it is ready to deep fry. Once crispy, we coat it in a spicy sauce.

So that’s going to wrap this up for this special food veg manchurian recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!