Recipe of Award-winning Veg Manchurian

Veg Manchurian
Veg Manchurian

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, veg manchurian. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Veg Manchurian is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Veg Manchurian is something which I’ve loved my whole life. They’re fine and they look wonderful.

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To begin with this particular recipe, we have to prepare a few components. You can cook veg manchurian using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Veg Manchurian:
  1. Take 2 cups cabbage, finely chopped
  2. Take 1 tsp ginger, chopped
  3. Take 1 tsp green chilli, chopped
  4. Prepare 1/4 cup gram flour
  5. Make ready salt to taste
  6. Prepare oil to deep fry + 3 tbsp oil
  7. Make ready 2.5 cups water
  8. Take 100 gms diced vegetables - onion, diced carrots, diced green capsicum
  9. Get spring onion to granish

Vegetable manchurian is one of the popular manchurian recipes from Indo chinese cuisine. Veg manchurian is made by tossing fried mixed veg balls in sweet, sour and hot manchurian sauce. Pin Recipe Print Recipe For best results follow the step-by-step photos above the recipe card Veg Manchurian is one of the most popular Indo Chinese style dish and is a great dish to serve with fried rice or noodles. It's easy to make and restaurant like taste can be easily achieved at home.

Instructions to make Veg Manchurian:
  1. Take the grated cabbage, squeeze out the water completely from the cabbage.
  2. Add the dried cabbage to a mixing bowl, add chopped ginger, chopped green chilli, the gram flour and salt to taste. Mix well.
  3. Shape the ready mixture into small balls, deep dry in hot oil until golden brown. Set aside.
  4. Heat oil in a pan, add the diced veggies, saute. Add the fried cabbage balls.
  5. Add the water, you can mix little cornflour in it. Bring to a boil, simmer for 2-3 mins. Add salt.
  6. Garnish with spring onion. Serve with rice, noodles or roti.

Pin Recipe Print Recipe For best results follow the step-by-step photos above the recipe card Veg Manchurian is one of the most popular Indo Chinese style dish and is a great dish to serve with fried rice or noodles. It's easy to make and restaurant like taste can be easily achieved at home. Here is how to make Veg Manchurian Recipe. This delicious snack or appetizer is the best option for binge-eating and it is very easy to make. Manchurian is a dish made up of vegetables or protein.

So that is going to wrap this up with this exceptional food veg manchurian recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!