Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, veg manchurian. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Veg Manchurian is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Veg Manchurian is something which I have loved my whole life.

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To get started with this recipe, we must prepare a few ingredients. You can have veg manchurian using 20 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Veg Manchurian:

1. Make ready For Manchurian balls
2. Get 1 grated cabbage
3. Take 2-3 grated carrot
4. Get 3 tspn cornflour
5. Get 3 tspn all purpose flour
6. Take 1 tspn black pepper powder
7. Take Salt as per taste
8. Make ready Oil for frying
9. Prepare For gravy:
10. Make ready 1 tbspn chopped garlic
11. Prepare 2 tspn oil
12. Get 3-4 chopped green chillies
13. Make ready 1 middium sized chopped onion
14. Make ready 1 tbspn tamato ketchup
15. Take 1 tbspn soya sauce
16. Get 1 tspn chilly sauce
17. Make ready 2 cup water
18. Make ready 1 tspn cornflour
19. Get Salt as per taste
20. Prepare 1 tbspn chopped green onions

Vegetable manchurian is one of the popular manchurian recipes from Indo chinese cuisine. Veg manchurian is made by tossing fried mixed veg balls in sweet, sour and hot manchurian sauce. Pin Recipe Print Recipe For best results follow the step-by-step photos above the recipe card Veg Manchurian is one of the most popular Indo Chinese style dish and is a great dish to serve with fried rice or noodles. It's easy to make and restaurant like taste can be easily achieved at home.

Steps to make Veg Manchurian:

1. Take a bowl mix grated cabbage and carrot and add salt, black pepper powder, cornflour and all purpose flour mix them well and make balls..
2. Take a pan heat oil for frying.. once heated drop the balls fry till golden brown and take them out in kitchen towel.. our Manchurian balls are read..
3. For gravy.. take a pan heat oil add garlic fry them for 20-25 sec add chopped green çhillies and then chopped onion cook them till transparent.. add all the sauces and than 1 and half cup water.. Now let it boil..
4. In the meanwhile take a small bowl combine cornflour with 2 tbspn water and mix well.. Once the gravy start boiling pour this mixture and let it boil again..
5. When it start becoming little thick add the Manchurian balls into the gravy and cook it for more 2-3 mints..
6. Now add the chopped green onions and cook again for 2 minutes and then switch off the flame.. Our yummy veg Manchurian is ready enjoy them with roti or fried rice..

Pin Recipe Print Recipe For best results follow the step-by-step photos above the recipe card Veg Manchurian is one of the most popular Indo Chinese style dish and is a great dish to serve with fried rice or noodles. It's easy to make and restaurant like taste can be easily achieved at home. Here is how to make Veg Manchurian Recipe. This delicious snack or appetizer is the best option for binge-eating and it is very easy to make. Manchurian is a dish made up of vegetables or protein.

So that’s going to wrap it up with this special food veg manchurian recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!