Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, fried fish in salted black beans. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Check Out Salted Black Beans On eBay. Find Salted Black Beans On eBay. Low Prices on Habas Fritas Fried Broad Beans. Free UK Delivery on Eligible Orders Recreating one of our favourite childhood canned food, 'Fried Dace with Salted Black Beans'.

Fried Fish in Salted Black Beans is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Fried Fish in Salted Black Beans is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have fried fish in salted black beans using 17 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Fried Fish in Salted Black Beans:

1. Get A. Fish
2. Take 700 g small sardines
3. Prepare 2 tsp turmeric powder
4. Take 2 tsp chicken seasoning powder or 1 tsp salt
5. Prepare B. 180 g Salted Black Beans
6. Get C. Sauce - Mixed & Combined
7. Prepare 2 tbsp dark soy sauce
8. Prepare 1 tbsp light soy sauce
9. Get 1 tbsp sweet soy sauce
10. Take 2 tsp sesame oil
11. Prepare 1 1/2 C water
12. Prepare D. Sautéed
13. Take 1/4 C cooking oil
14. Make ready 1 tbsp FINELY JULLIENED Ginger
15. Prepare E. Seasonings
16. Take 1 tbsp sugar
17. Make ready 1/2 tsp - 1 tsp chicken seasoning powder

Black Bean oil Fried Dace fish in steamed rice Recreating one of our favourite childhood canned food, 'Fried Dace with Salted Black Beans'. Use Dace or small fresh Sardine fish. A - Rub sardines with turmeric powder and chicken seasoning powder or salt. Fried Dace with Salted Black Bean definitely tastes way better than it looks, so if you're curious, do give it a try.

Steps to make Fried Fish in Salted Black Beans:

1. Recreating one of our favourite childhood canned food, 'Fried Dace with Salted Black Beans'. Use Dace or small fresh Sardine fish. Clean and remove heads.
2. A - Rub sardines with turmeric powder and chicken seasoning powder or salt. Heat up cooking oil in a pan and deep fry sardines until both sides turn crispy. Keep aside.
3. B - In a colander, rinse preserved salted black beans under running water. Keep aside.
4. C - Mix and combine ingredients in C. Put aside.
5. Cooking and preparing the dish - In a deep pan, Sauté D until FINELY JULIENNED ginger turn aromatic and light brown. Add B (salted black beans) and then C (sauce mixture). Stir to mix. Season with E and lastly add A (fried sardines). Taste and adjust seasonings accordingly. It shouldnt be too salty or too sweet. Stir and coat fried sardines with the sauce. Then Transfer everything to a slow cooker (or use pressure cooker).
6. Using a slow cooker, Cook on high for 2 hours and continue on low for 4 hours. Serve dish with warm rice.

A - Rub sardines with turmeric powder and chicken seasoning powder or salt. Fried Dace with Salted Black Bean definitely tastes way better than it looks, so if you're curious, do give it a try. It can be a bit addictive. The fish meat is no longer soft but sorta "jerkied", creating a nice slightly chewy texture. In the same wok where fish is fried sauté garlic, shallot and ginger.

So that is going to wrap this up for this special food fried fish in salted black beans recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!